Mama O’s Premium Kimchi

It all started with Mama. Before we were Mama O’s, we were just hungry and craving the real stuff. No store-bought kimchi ever came close to what Mama used to make, so we got to work. What started as a passion project in a Brooklyn kitchen turned into a full-blown obsession with doing it right: fresh ingredients, natural fermentation, small batches, bold flavor. Today, Mama O’s is on shelves and in kitchens across the country, but our roots (and recipes) haven’t changed one bit.

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Made With Love, Just Like Mama Does

At Mama O’s, we’re obsessed with doing kimchi right. No shortcuts. No weird additives. Just real-deal ingredients, traditional methods, and flavor that hits every time. Whether you’re feeding your family or your customers, you deserve bold, quality kimchi that’s delicious and homemade.

Stock Mama O’s. Serve the Real Deal.

We work with restaurants, grocers, distributors, and foodservice pros across the country. We’ll make sure your operation runs smoothly and your customers come back for more.

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Crafting Kimchi the Right Way

We don’t mess with tradition, we honor it. Every batch of Mama O’s is made with naturally fermented ingredients, freshly-cut veggies, and our signature Mama O’s Premium Kimchi Paste. No shortcuts, no funny stuff, just time-tested kimchi that gets better with every bite.

Explore Recipes with Mama O’s Kimchi

Cauliflower Kimchi

Cauliflower Kimchi

  This is one of our favorite super simple ways to make kimchi using Mama O's Premium Kimchi Paste.  What makes cauliflower great besides the...

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